Book a Table
Book a Table

Menu

BISTRO CLASSICS & MORE
 
 
Menu

A la Carte Menu

Set Lunch
2 Courses (Starter + Main or Main + Dessert) - Vnd 235.000
3 courses (Starter + Main + Dessert) - Vnd 275.000

Including a Glass of Wine - Vnd 300.000

Includes Espresso, Vietnamese Coffee or Tea of your choice
11am to 2pm Monday to Friday


Starters
Roast Pumpkin Soup with Cream
105.000đ
French Onion Soup with Croûtons & Swiss Cheese
105.000đ
Marinated Barbecued Baby Squid with Salsa Verde
120.000đ
Smoky Aubergine & Mascaporne Caviar

w/ Fried Capers & Roasted Tomatoes

150.000đ
 Swordfish Gravlax with Creamy Dill Sauce 
120.000đ
Beef Tenderloin Carpaccio with Truffle Oil & Shaving Parmesan 
230.000đ
Chicken Goujons with Garlic Mayonnaise

Crispy Breast Strips

120.000đ
Home-made Medaillon of Foie Gras with Truffle Salt & Caramelized Mango
395.000đ
Jar of Home-Made Duck Rillettes

Slow-Cooked Duck “Pâté”

165.000đ
Fish & Asparagus Terrine with Basil Cream
150.000đ
Platters
Cold Cut Platter

Our Chef’s Daily Selection

350.000đ
Cheese Platter

Selection of Imported Cheese

310.000đ
Mixed Cold Cut & Cheese Platter
430.000đ

Charcoal Grill
Phan Thiet Swordfish with Salsa

Roasted Peppers, Olives & Rocket Salad

295.000đ
Duck Magret

w/ Phu Quoc Pepper Sauce

420.000đ
Norwegian Salmon & Anchovy Sauce

Roasted Peppers, Olives & Rocket Salad

420.000đ
Angus Filet Mignon

w/ Pan-fried Foie Gras

850.000đ
Chicken Paillard

With Rocket & Cherry Tomato Salad & Goat’s Cheese Stuffed Olives

225.000đ
Homemade Pasta
Homemade Black & White Tagliolini

Alle Vongole – Clams, White Wine & Cherry Tomatoes

220.000đ
Octopus & Tomato Lasagna
350.000đ
Goat’s Cheese Fettuccine

With Roasted Peppers, Cherry Tomatoes, Spinach & Walnuts

220.000đ
Penne

w/ Bacon, Mushroom & Pesto

260.000đ
Chicken Fettuccine

With Bacon, Mushrooms & Roast Tomatoes in Cream Sauce

280.000đ
Main Courses
Imported Free-Range Duck Confit

With Rosemary Apples & Potato Mash

450.000đ
Jarret de Porc – Cured Ham Shank with Red Cabbage Compote
650.000đ
Sea Bass Steak en Papillote, Leek & Aubergine Fondue

With Citrus Sauce

390.000đ
Parmentier de Canard

w/ Pan-fried Foie gras

590.000đ
Slow cooked Beef cheek Bourguignon

 

360.000đ
Petit Sale aux Lentilles – Cured Pork Stew

With Green Lentils

320.000đ
Roasted Sea Bass Gremolata

With Lentils & Sauteed Spinach

295.000đ
Slow Roasted Boneless Chicken Leg

 

295.000đ
Black Rice Saffron Risotto

With Calamari & Prawns

490.000đ
Salads
Salmon & Potato Salad with Creamy Dill Dressing & Green Beans
285.000đ
The Refinery Salad, Bacon, Chicken, Roasted Tomatoes & Parmesan -Anchovy Dressing
270.000đ
Nicoise Salad

w/ Swordfish Gravlax & Quail Eggs

225.000đ
Lentil, Avocado & Slow-Cooked Potato Salad

With Grilled Calamari & Creamy Lime Sauce

320.000đ
“Frisée aux Lardons” with Mustard Seed Marinated Bacon, Soft Boiled Eggs & Croûtons
220.000đ
Spinach, Poached Eggs & Asparagus Salad with Cherry Tomatoes & Parmesan

w/ Bacon 245.000đ

190.000đ
Lentil, Goat’s Cheese & Walnut Salad with Kalamata Olives & Spinach
285.000đ
Sandwiches
 Croque Monsieur

Broiled Ham & Cheese Sandwich with Bechamel Topped with an egg + 10.000đ

185.000đ
Pan Bagnat – Swordfish, Egg, Olives & Anchovies

With Olive Oil Vignairette

220.000đ
 Giant Grilled Chicken & Avocado Sandwich

With Home-Made Aioli, Fries & Salad

195.000đ
The Refinery Duck Confit ” Croque Monsieur”
220.000đ
Gourmet Cheese Wagyu Beef Burger

With Roasted Shallots, Bacon, French Fries & Salad

310.000đ
Melted Camembert & Roasted Pepper Salad on Focaccia

 

210.000đ

Desserts
Cheese Platter

Selection of Imported Cheese

310.000đ
Home-Made Thick Turkish Yoghurt

With Fresh & Dried Fruit & Mulberry Coulis

110.000đ
Tarte Tatin – Upside Down Apple Tart with Vanilla Bean Ice-Cream
170.000đ
Lime Sorbet with House-Made Limoncello
120.000đ
Dark Chocolate Mousse
90.000đ
Passion Fruit
“Pot de crème”

With Chocolate Crunch

110.000đ
The Refinery Frozen Cheesecake

With Mulberry Coulis

110.000đ
Chocolate Nemesis – Flourless Cake

 

125.000đ
Mulberry & Apple Crumble

w/ Vanilla Bean Ice-cream

135.000đ
Home-made Ice-Cream & Sorbet

Marou Dark Chocolate, Vanilla Bean, Coconut (Dairy Free), Lime Sorbet

1 scoop 50.000đ – 2 scoops 90.000đ
Crêpes

Lemon & Sugar – Orange Marmelade – Raspberry Gelée

80.000đ
Crêpes

Fresh Banana, Coconut Ice-Cream & Hot Chocolate Sauce

130.000đ

Saturday and Sunday Brunch

11:00a.m. to 3:00p.m.

Food only 390.000đ   |   Including Free Flow of Sparkling Rosé  1.100.000đ   |    Including Free Flow of Bloody Mary 965.000đ

Fresh juice of your choice:

Lime, Passion Fruit, Pineapple, Watermelon

Assortment of Home-Baked Breads, Bagels & Danishes

Cream Cheese, Butter, Honey, Marmalade & Home-Made Jam

Main Courses of your Choice
Home-Baked Granola

With Home-Made Yogurt & Fresh Fruit

NY Style Pancakes

With Maple Syrup, Banana, Red Fruit & Blueberries

Goat’s Cheese and Caramelised Onion Tart

With Mixed Leaves

Avocado & Poached Eggs on Home-Made Sourdough Toast

With Salsa Verde

Avocado on Home-Baked Sourdough Toast (Vegan)

With Dried Fruit, Nuts & Seeds

The Refinery’s Eggs Benedict

Poached Eggs on Toast w/White Ham & Hollandaise Sauce

Sausage, Spinach & Spring Onion Omelet

With Sour Cream & Hash Browns

Dessert of your Choice
2 Scoops of Home-Made Ice-Cream or Sorbet

Marou Dark Chocolate, Vanilla Bean, Ca Phe Sua Da Ice-cream , Lime Sorbet, Coconut Vegan Ice-Cream

Ille Flottante

 

Coconut Vegan Ice-Cream

With Banana, Mulberry Coulis & Toasted Almonds

Home-Made Dark Chocolate Mousse
Home-Made Thick Turkish Yoghurt

With Fresh & Dried Fruit and Mulberry Coulis

Coffee or Tea of your choice included

Sparkling Rosé 185.000đ  |  Bloody Mary 140.000đ

Soups (Hot & Cold)

Roast Pumpkin Soup with Cream

105.000đ

Fish Soup with Croûtons & Aioli & Swiss cheese

250.000đ

Green Gazpacho

110.000 VND/ portion – 160.000 VND/ liter

110.000đ

Red Gazpacho

110.000 VND/ portion – 160.000 VND/ liter

110.000đ
Share Plates
Cold Cut Platter

 

335.000đ
Cheese Platter

 

295.000đ
Home-Made Swordfish Gravlax
69.000đ/100g
Salads & Light Meals

The Refinery Salad – Crispy Bacon & Chicken with Parmesan-Anchovy Dressing

 

270.000đ

Spinach, Poached Eggs & Asparagus Salad with Parmesan

190.000đ
Salmon & Potato Salad with Creamy Dill Dressing & Green Beans
285.000đ
Roasted Tomato Quiche (Vegetarian)
150.000đ

Italian Salad w/ Parma Ham, Chicken & Gorgonzola

290.000đ
Starters

Home-Made Country Pork Terrine

120.000đ

Home-Made Duck Rillettes

165.000đ
Fish & Scallop Ceviche – “Cold Cooked” in Yuzu, Chilli & Coriander
240.000đ

Cured Duck Magret

69.000đ/100g
Pasta

Home-Made Chicken Fettuccine with Creamy Mushrooms, Bacon & Roast Tomatoes

280.000đ

Penne with Roast Tomatoes, Courgettes, Mushroom & Pesto (Vegan)

220.000đ
Home-Made Black & White Tagliolini Alle Vongole
220.000đ
Spaghetti Bolognese
265.000đ

Beef Lasagna

260.000đ

Home-Made Fettuccine with BBQ Vegetables & Olives (Vegan)

190.000đ
Main Courses

Roasted Sea Bass Gremolata with Warm Lentil & Sautéed Spinach Salad

295.000đ

Norwegian Salmon with Anchovy Sauce & Roasted Peppers, Olives & Rocket Salad

420.000đ

Poulet Basquaise – Chicken Stew from Southern France with Bell Pepper & Sautéed Potatoes

255.000đ

Chili Con Carne – Served with Rice

290.000đ
Phan Thiet Swordfish with Salsa Sauce & Roasted Peppers, Olives & Rocket Salad
295.000đ
Mediterranean Squid Casserole
250.000đ
Slow Roasted Boneless Chicken Leg with Sautéed Baby Potatoes
295.000đ
Moroccan Lamb Stew with Vegetables & Chickpeas
240.000đ
BBQ Toulouse Sausage with Truffle Sauce & Mashed Potatoes
290.000đ

Calamari Stuffed  in Shellfish Jus & Steamed Rice

255.000đ

Imported Duck Confit with Rosemary Apples & Potato Mash

450.000đ

Slow Cooked Beef Cheek Bourguignon

360.000đ

Petit Salé aux Lentilles – Salted Pork & Lentil Stew

320.000đ

Jarret de Porc aux Lentilles – Cured Ham Shank with Lentils

590.000đ
Desserts

Chocolate Nemesis – Flourless Cake (Gluten Free)

125.000đ
Home-Made Dark Chocolate Mousse (Gluten Free)
90.000đ

Passion Fruit Pot de Crème with Chocolate Crunch

110.000đ
Super Deal on Wines!

Tyrrell’s Old Winery Sauvignon Blanc-Semillon, WA, Australia

660.000đ

Casa Lapostolle “CASA” Grand Selection Cabernet Sauvignon, Rapel Valley, Chile

720.000đ

Paul Jaboulet “Parrallèle 45” Shiraz-Grenache, Rhone Valley, France

780.000đ
Domaine Chanson, Chardonnay, Macon-Villages, Burgandy, France
900.000đ
Bodega Catena Zapata Alamos Malbec, Mendoza, Argentina
800.000đ
Paul Jaboulet Crozes-Hermitage “Les Jalets” Syrah, Rhone Valley, France
1.150.000đ

Tyrrell’s Beyond Broke Road Cabernet Sauvignon, Limestone Coast, SA, Australia

800.000đ

Torbreck Old Vines Grenache-Shiraz-Mourvedre, Barrossa, SA, Australia

1.000.000đ

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